Nugateau stands out as Canada's pioneer in the world of eclairs, boasting an entirely eclair-focused patisserie experience. With a commitment to authentic French baking techniques and the use of top-notch and artifcial-free ingredients, Nugateau ensures that each eclair celebrates the true essence of its ingredients, delivering a delectable journey for the taste buds.
Presenting their Éclair Tiramisu – a symphony of Espresso Cremuex, Coffee Sponge Fingers, Mascarpone Cream, and topped with chocolate coffee beans.
